Valentine’s Day Dinner at Home


MTT loves loves loves chicken tikka masala. So of course for Valentine‘s Day I try my hand at a homemade, slightly healthier version. I couldn’t bring myself to use heavy cream. I just couldn’t. I love MTT too much to give him heart disease. So, I used skim milk and yogurt. The result was a very good approximation to restaurant quality CTM…just a little less sweet and a little more tangy. Also, I added a tossed salad of romaine and baby spinach with low fat goat cheese, walnuts and cranberries with balsamic vinegrette. The dinner was a delight…just like MTT


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